These Spring harvest, "silver needles" white tea from the mountains of Simao are infused with high quality, Yunnan grown, jasmine flowers. This white tea brews a nicely balanced sweet jasmine tea with subtle notes of sugarcane and stone-fruit. 100% naturally processed, by hand, from start to finish. This tea makes a very transcendant drink!
Jasmine Silver Needle White Tea - 2 oz.
Recommended water temperature: 170-180°F
- 1st infusion: 30-60 Seconds
- 2nd infusion: 60 seconds
- 3rd: 90 seconds
* We highly recommend Reverse Osmosis or distilled water to enjoy the full range of aromas and flavors this tea has to offer.